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We’re more than halfway through Winter and while there are fewer visitors around, we’ve been busy in the brewhouse catching up after Dark Mofo Winterfeast.
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We’re currently trading Friday to Sunday from 11am to 5pm, except for Sunday 14th and Sunday 21st August. From 1 September we’ll resume trading five days a week (Wednesday to Sunday) and will be offering food again on the weekends from 3 September.
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At other times you can order online: we’re still doing free delivery in Tasmania and wearing some of the freight cost on our interstate orders.
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We’ve recently added Swordfish Trombones to the online store, a beer brewed with beetroot, sugar beet and Tom Waits beats during the primary ferment. It doesn’t look anything like beetroot (or swordfish for that matter): it’s a clean, refreshing brew with a hint of sweet earthiness and a very deceptive 6.2%abv.
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If that sounds a bit scary, our other innovation this winter is putting BoHo Pils into cans, which will be available on our website soon. BoHo is a fine, easy-drinking lager and a great match for picnics and barbeque food. Along with a new label we’ve purchased our first barcode, a requirement that will soon be on all our products to comply with the Tasmanian container refund scheme*
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Our winter special brewery tour can be booked via the Off Season website here https://off-season-offers.discovertasmania.com.au/business/617626f789fcb2.28673889/seven-sheds-brewery-meadery-hop-garden-1
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There’s also a great accommodation package available close by for you and your friends or family, which you can check out here https://off-season-offers.discovertasmania.com.au/business/6179f1151388a0.13173633/base-camp-railton-1
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Catherine, Willie and team Seven Sheds
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*a legislative response to a problem that isn’t caused by our consumers, for which we are expected to add 10c per item to the cost price plus an annual barcode subscription: “That’ll be ten dollars and ten cents….”
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